Hey there, dessert lovers! Are you ready to whip up some amazing fall treats? Look no further, because we’ve got you covered with some tasty apple crisp and cobbler recipes.
Easy Apple Crisp
First up, we’ve got an easy apple crisp recipe from Taste of Home. Let’s start with a mouthwatering image of the finished product:
Looks yummy, right? Here’s what you’ll need to create this scrumptious dessert:
- 6 cups thinly sliced peeled tart apples (6 medium)
- 1 tablespoon lemon juice
- 3/4 cup all-purpose flour
- 3/4 cup packed brown sugar
- 1/2 cup quick-cooking or old-fashioned oats
- 1/2 cup cold butter, cubed
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
Preheat your oven to 375 degrees F, and then spread the sliced apples in a 9-inch square baking dish. Drizzle with lemon juice.
For the topping, combine the flour, brown sugar, oats, butter, cinnamon and salt in a bowl. Mix until crumbly, and then sprinkle over the apples.
Bake for 30-35 minutes or until the topping is golden brown and the apples are tender. Serve warm with vanilla ice cream, whipped cream, or even caramel sauce. Yum!
But wait, there’s more! Here are some tips for making the perfect apple crisp:
- Use a tart apple variety, like Granny Smith, for the best flavor and texture
- Experiment with different spices in the topping, like nutmeg or ginger, for a unique twist
- Add chopped nuts, like pecans or walnuts, for extra crunch
- Don’t overmix the topping – small clumps of butter and flour make for a better texture
Apple Cobbler
Next up, we’ve got a delicious apple cobbler recipe that’s sure to impress your friends and family. Here’s a tempting image to get you excited:
Looks so good, right? Here’s what you’ll need to make this delectable fall dessert:
- 4 cups thinly sliced peeled tart apples (4 medium)
- 1 cup all-purpose flour
- 1/2 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1/4 cup butter, melted
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
Preheat your oven to 375 degrees F, and then place the sliced apples in a greased 9-inch square baking dish.
For the batter, combine the flour, sugar, baking powder, and salt in a bowl. Stir in the milk and melted butter until smooth. Pour the batter evenly over the apples.
For the topping, combine the cinnamon and nutmeg in a small bowl. Sprinkle over the batter.
Bake for 45-50 minutes or until golden brown and a toothpick inserted into the center comes out clean. Serve warm with vanilla ice cream or fresh whipped cream. So delicious!
And here are some tips for making the perfect apple cobbler:
- Try using a mix of apple varieties for a more complex flavor
- Sprinkle additional sugar over the apples before adding the batter for extra sweetness
- Experiment with different spices in the topping, like cardamom or allspice, for a unique twist
- Add a few tablespoons of chopped crystallized ginger for a spicy kick
We hope you enjoy these fall dessert recipes! Happy baking!
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Apple Cobbler Is One Of The Easiest And Most Delicious Fall Desserts
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Taste Of Home Easy Dessert Recipes
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