Apple Pie Recipe Easy Homemade Thecookierookie Tarte Pommes Recette Whichever Ultimately

Are you looking for the perfect apple pie recipe to impress your Thanksgiving guests? Look no further! We’ve found two amazing recipes that are sure to wow everyone at your dinner table.

Easy Apple Pie Recipe | Classic Apple Dessert Recipe For Thanksgiving!

First up, we have an easy apple pie recipe that is a classic when it comes to Thanksgiving desserts. The recipe calls for basic ingredients that you probably already have in your kitchen. Here’s what you’ll need:

Easy Apple Pie Recipe

Ingredients:

1 double pie crust recipe
8 cups thinly sliced apples (Granny Smith, Golden Delicious or a mix)
¾ cups sugar
2 tablespoons all-purpose flour
2 teaspoons ground cinnamon
½ teaspoon ground ginger
¼ teaspoon ground cloves
1 tablespoon of lemon juice
3 tablespoons unsalted butter

Instructions:

Preheat oven to 375°F (190°C) and place a baking sheet in the oven to preheat.
Roll out your pie crust and place it in a 9-inch pie dish.
In a large bowl, toss sliced apples with sugar, flour, cinnamon, ginger, cloves, and lemon juice until well coated.
Pour the apple mixture into the pie crust, and then dot the top with small pieces of butter.
Cover the pie with the top crust, and cut several slits in the top to allow steam to escape.
Bake the pie on the preheated baking sheet for 45-55 minutes, or until the crust is golden brown and the filling is bubbling.
Remove the pie from the oven and let it cool before serving.

Homemade Apple Pie Recipe – EASY from Scratch

If you’d rather make a homemade apple pie from scratch, we have you covered! This recipe is simple to make, but the results are absolutely delicious. Here’s what you’ll need:

Ingredients:

2 ½ cups all-purpose flour
½ teaspoon salt
1 tablespoon sugar
1 cup (2 sticks) unsalted butter, chilled and cut into small pieces
¼ to ½ cup ice water
8 cups baking apples (Granny Smith, Golden Delicious or a mix), peeled and sliced
2 tablespoons freshly-squeezed lemon juice
¾ cup sugar
3 tablespoons all-purpose flour
1 teaspoon ground cinnamon
¼ teaspoon ground cloves
¼ teaspoon ground ginger
¼ teaspoon ground nutmeg
Egg wash (1 egg beaten with 1 tablespoon of milk)

Instructions:

In a large mixing bowl, whisk the flour, salt, and sugar together.
Add the butter pieces to the mixing bowl and use a pastry cutter or your fingers to mix the ingredients together until the mixture resembles coarse crumbs.
Add the ice water to the mixture, a little at a time, mixing until the dough starts to come together and form a ball.
Divide the dough into two discs and wrap them in plastic wrap. Refrigerate for at least 30 minutes before using.
Preheat oven to 375°F (190°C).
In a large bowl, toss sliced apples with lemon juice, sugar, flour, cinnamon, cloves, ginger, and nutmeg until well coated.
On a floured surface, roll out one disc of dough and place it into a 9-inch pie dish.
Pour the apple mixture into the pie crust.
Roll out the second disc of dough and use it to cover the top of the pie. Cut several slits in the top to allow steam to escape.
Brush the top of the pie with the egg wash.
Bake the pie for 45-55 minutes, or until the crust is golden brown and the filling is bubbling.
Remove the pie from the oven and let it cool before serving.

Tips for Making the Perfect Apple Pie:

Now that you have two amazing apple pie recipes, here are some tips to help you make the perfect pie:

Choose Apples Wisely: For the best results, choose apples that are firm, sweet and tart. Granny Smith, Golden Delicious, Honeycrisp, or Braeburn are all great choices.
Don’t Skimp on Spices: The spices in apple pie play an important role in the flavor. Don’t skimp on cinnamon, nutmeg, ginger, and cloves.
Keep it Cold: When making pastry, it’s important to keep all ingredients as cold as possible so that the dough doesn’t become greasy or tough. Pop everything in the fridge before you start baking.
Roll the Dough Evenly: Uneven dough can cause your pie to bake unevenly. To ensure that the dough is an even thickness, roll it out from the center to the edges.
Vent the Pie: To prevent your pie from exploding in the oven, make sure to cut several slits in the top to allow steam to escape.

Ideas for Serving Apple Pie:

Apple pie is a classic dessert that can be served in many ways. Here are some ideas to get you started:

Serve with Vanilla Ice Cream: The combination of warm pie and cold ice cream is irresistible.
Drizzle with Caramel Sauce: For an extra special touch, drizzle your apple pie with caramel sauce before serving.
Add a Streusel Topping: If you love a crunchy topping, consider adding a streusel topping to your pie.
Make Mini Pies: For a fun twist, make mini apple pies using a muffin tin. They’re perfect for serving at parties or as a grab-and-go dessert.

Conclusion:

Apple pie is a Thanksgiving classic, and with these two amazing recipes, you’ll be able to make the perfect pie every time. Whether you opt for an easy recipe or a homemade one, don’t forget to follow our tips for making the perfect apple pie. And when it comes time to serve your pie, get creative with ice cream, caramel sauce, and more. Your guests will thank you!

If you are searching about Homemade Apple Pie Recipe – EASY from Scratch VIDEO you’ve came to the right place. We have 2 Pictures about Homemade Apple Pie Recipe – EASY from Scratch VIDEO like Easy Apple Pie Recipe | Classic Apple Dessert Recipe For Thanksgiving!, Homemade Apple Pie Recipe – EASY from Scratch VIDEO and also Homemade Apple Pie Recipe – EASY from Scratch VIDEO. Read more: