Can you believe it? Two amazing dessert recipes that are not only scrumptious, but also low in calories! It’s almost too good to be true. But don’t worry, I’ve got the deets on how to make these sweet treats.
Heart Shaped Apple Slices
First up, we have heart shaped apple slices. Perfect for a romantic date or even just to show some love to those around you.
To make these beautiful apple slices, you’ll need:
- 1 large apple
- 1 heart shaped cookie cutter
- Lemon juice
- Cinnamon
Start by cutting your apple in half and coring it. Then, slice your apple horizontally into thin slices. Take your cookie cutter and punch heart shapes out of each slice. Sprinkle the slices with cinnamon and a little bit of lemon juice to prevent browning. Arrange the slices on a plate in a heart shape and voila! You now have a beautiful and delicious treat to share with your loved ones.
Low Calorie Dessert Ideas
Next, we have a roundup of amazing low calorie dessert recipes. These recipes are perfect for anyone looking to indulge in some dessert without the guilt.
Some of our favorites include:
- Low Calorie Lemon Bars
- Chocolate Covered Strawberry Brownies
- Sugar Free Poppy Seed Cake
- Low Fat Pumpkin Pie
- Almond Butter Banana Cookies
These desserts are not only low in calories, but also packed with flavor. They are perfect for anyone looking to satisfy their sweet tooth without feeling guilty.
How to Make These Low Calorie Desserts
If you’re curious how to make these amazing low calorie desserts, look no further.
Low Calorie Lemon Bars
Ingredients:
- 1 cup flour
- 1/4 cup powdered sugar
- 1/4 tsp salt
- 1/2 cup unsalted butter
- 2 eggs
- 3/4 cup granulated sugar
- 1/4 cup fresh lemon juice
- 1 tbsp grated lemon zest
- 1/4 tsp baking powder
Instructions:
- Preheat your oven to 350F degrees.
- Mix together flour, powdered sugar, and salt in a large bowl. Cut in butter until the mix resembles course crumbs.
- Press the mixture into an ungreased 8×8 inch square baking pan.
- Bake for 20 minutes, or until the edges are lightly golden.
- Beat together the rest of the ingredients and pour over the crust.
- Bake for an additional 20-25 minutes, or until the filling is set.
- Cool, and then cut into squares.
Chocolate Covered Strawberry Brownies
Ingredients:
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 2 eggs
- 1 tsp vanilla extract
- 1/2 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 tsp salt
- 1/4 tsp baking powder
- 1/2 cup fresh strawberries, chopped
- 1/2 cup dark chocolate chips
Instructions:
- Preheat your oven to 350F degrees.
- Melt butter in a saucepan over low heat. Remove from heat and stir in sugar, eggs, and vanilla extract until fully combined.
- Sift cocoa powder, flour, salt, and baking powder into the mixture and stir until everything is combined.
- Fold in strawberries and chocolate chips.
- Pour mixture into an 8×8 inch baking pan and bake for 20-25 minutes, or until a toothpick comes out clean.
- Let cool and cut into squares.
Sugar Free Poppy Seed Cake
Ingredients:
- 1/2 cup unsalted butter
- 1 cup granulated sugar substitute
- 2 eggs
- 1 tsp vanilla extract
- 2 cups all-purpose flour
- 1/2 tsp salt
- 1/4 tsp baking powder
- 1/4 cup poppy seeds
- 1/2 cup milk
Instructions:
- Preheat your oven to 350F degrees.
- Cream butter and sugar substitute until light and fluffy.
- Beat in eggs and vanilla extract.
- Combine flour, salt, and baking powder in a separate bowl. Gradually add the flour mixture to the butter mixture and mix until combined.
- Stir in poppy seeds and milk.
- Pour mixture into a greased 9×9 inch baking pan and bake for 25-30 minutes or until a toothpick comes out clean.
- Cool and then serve.
Low Fat Pumpkin Pie
Ingredients:
- 1 15-ounce can of pumpkin
- 1/4 cup brown sugar
- 1/4 cup honey
- 1/2 cup low-fat milk
- 2 eggs, beaten
- 1 tsp ground cinnamon
- 1/2 tsp ground ginger
- 1/4 tsp ground cloves
- 1/4 tsp salt
- 1 9-inch pie crust
Instructions:
- Preheat your oven to 425F degrees.
- In a large bowl, combine pumpkin, brown sugar, honey, milk, eggs, cinnamon, ginger, cloves, and salt.
- Pour mixture into the pie crust and bake for 15 minutes.
- Reduce heat to 350F degrees and bake for an additional 35-40 minutes or until a knife inserted near the center comes out clean.
- Cool and then serve.
Almond Butter Banana Cookies
Ingredients:
- 1 banana, mashed
- 1/2 cup almond butter
- 1/2 cup rolled oats
- 1/2 tsp baking soda
- 1/2 tsp vanilla extract
- 1/4 cup dark chocolate chips
Instructions:
- Preheat your oven to 350F degrees.
- In a medium bowl, mash banana and then stir in almond butter, rolled oats, baking soda, and vanilla extract until fully combined.
- Stir in dark chocolate chips.
- Drop dough by teaspoonfuls onto a greased baking sheet or lined with parchment paper.
- Bake for 8-10 minutes or until cooked through.
- Let cool and then serve.
With these amazing low calorie dessert recipes and tips, you can enjoy your favorite sweets without feeling guilty. So go ahead, indulge a little! Your taste buds will thank you for it.
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25+ Amazing Low Calorie Dessert Recipes! – Pretty Providence
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