If there’s one thing we Asian people love, it’s a hearty breakfast to start our day off right. And what could be better than a warm bowl of apple baked oatmeal or a delicious apple pie oatmeal dessert? With these recipes, you can satisfy your cravings while fueling your body with wholesome ingredients.
Apple Baked Oatmeal Recipe
Start your morning on a sweet note with this delectable apple baked oatmeal recipe. It’s the perfect balance of sweetness and warmth, perfect for chilly mornings.
This recipe is so easy to make and can serve up to 8 people. Here’s what you’ll need:
- 3 cups Old Fashioned rolled oats
- 1/2 cup brown sugar, packed
- 2 teaspoons ground cinnamon
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 1/2 cups milk
- 2 large eggs
- 1/2 cup unsweetened applesauce
- 1/4 cup vegetable oil
- 1 teaspoon vanilla extract
- 2 medium apples, peeled, cored, and chopped
- 1/2 cup chopped pecans
Preheat your oven to 350 degrees Fahrenheit and grease a 9×9 inch baking dish. In a large bowl, mix together the oats, brown sugar, cinnamon, baking powder, and salt. In another bowl, whisk together the milk, eggs, applesauce, oil, and vanilla extract. Pour the wet mixture over the dry mixture and stir well. Add in the chopped apples and pecans and stir until everything is combined. Pour the mixture into the prepared baking dish and bake for 40-45 minutes or until golden brown on the top.
Tips:
- This recipe is very adaptable to your preferences! Try adding in some raisins, cranberries, or different nuts.
- Store any leftovers in an airtight container in the fridge for up to 5 days. Simply reheat in the microwave or oven before serving.
- You can also freeze this dish for later by wrapping tightly in foil or plastic wrap and storing in the freezer for up to 2 months.
Apple Pie Oatmeal Dessert Recipe
If you’re in the mood for something sweeter, this apple pie oatmeal dessert recipe is sure to hit the spot. It’s like having apple pie for breakfast!
This recipe serves 6 and only takes about 30 minutes to make. Here’s what you’ll need:
- 1 1/2 cups Old Fashioned rolled oats
- 1/2 cup packed brown sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 3 cups milk
- 1 large egg
- 2 tablespoons unsalted butter, melted
- 1 teaspoon vanilla extract
- 1 cup peeled, cored, and diced apples
- 1/2 cup chopped pecans
Preheat your oven to 350 degrees Fahrenheit and grease a 1 1/2 quart baking dish. In a large bowl, mix together the oats, brown sugar, cinnamon, nutmeg, and salt. In another bowl, whisk together the milk, egg, melted butter, and vanilla extract. Pour the wet mixture over the dry mixture and stir well. Add in the diced apples and pecans and stir until everything is combined. Pour the mixture into the prepared baking dish and bake for 30 minutes or until the top is golden brown.
Ideas:
- You can substitute the pecans with walnuts or almonds for a different flavor and texture.
- Serve with a dollop of whipped cream or vanilla ice cream for an extra treat.
- If you’re feeling adventurous, try adding some caramel sauce or sliced bananas on top.
How To:
This recipe is very versatile, so don’t be afraid to experiment with different kinds of fruit, nuts, or spices. You could even try using maple syrup or honey instead of brown sugar for a healthier twist. No matter how you make it, this apple oatmeal dessert is sure to become a breakfast favorite.
So why not try out these delicious recipes for yourself and start your day off right? Whether you’re in the mood for something sweet or hearty, these apple oatmeal dishes are sure to hit the spot.
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