Who doesn’t love a good dessert? And if there’s one thing we love more than dessert, it’s dessert with a little bit of flair!
Cinnamon Apple Dessert Chimichangas
One dessert that’s been all the rage lately is these cinnamon apple dessert chimichangas. They’re like a cross between a churro and an apple turnover, but with a fun twist!
The first thing you’ll want to do is gather all of your ingredients. You’ll need flour tortillas, apples, cinnamon, sugar, and butter.
Next, dice up your apples and cook them in a skillet with some butter, cinnamon, and sugar until they’re nice and soft.
Take a flour tortilla and fill it with the apple mixture, rolling it up tightly like a burrito. Fry it in some hot oil until it’s crispy and golden brown on the outside.
Serve your cinnamon apple dessert chimichangas with a dollop of whipped cream or a scoop of vanilla ice cream. Yum!
Heart Hand Pies
Another fun dessert idea that’s perfect for Valentine’s Day or any special occasion is these heart hand pies. They’re easy to make and oh so cute!
You’ll need just four simple ingredients for these heart hand pies: refrigerated pie crust, strawberry jam, an egg, and some sanding sugar.
Start by preheating your oven to 375 degrees F. Roll out your pie crust and use a heart-shaped cookie cutter to cut out as many hearts as you can.
Next, spoon some strawberry jam onto the center of each heart, leaving a little bit of space around the edges. Fold the top half of the heart over the jam and use a fork to crimp the edges together.
Brush the tops of the heart hand pies with a beaten egg and sprinkle with sanding sugar for a little bit of extra sparkle.
Bake the heart hand pies for about 15 minutes, or until they’re golden brown and crispy on the outside.
Tips and Ideas
If you’re feeling creative, try experimenting with different fillings for your dessert chimichangas or heart hand pies. Nutella, peanut butter, or even pumpkin puree would all be delicious options!
If you don’t want to fry your dessert chimichangas, you can also bake them in the oven at 375 degrees F for about 15 minutes. They won’t be quite as crispy, but they’ll still be delicious!
For a little bit of extra fun, try using different shaped cookie cutters for your hand pies. Stars, circles, and squares would all be cute alternatives to the heart shape.
How to Make These Desserts
If you’re ready to try your hand at making these fun and delicious desserts, here’s what you’ll need:
Cinnamon Apple Dessert Chimichangas
- Flour tortillas
- Apples
- Cinnamon
- Sugar
- Butter
- Dice up your apples and cook them in a skillet with some butter, cinnamon, and sugar until they’re nice and soft.
- Take a flour tortilla and fill it with the apple mixture, rolling it up tightly like a burrito.
- Fry the chimichanga in some hot oil until it’s crispy and golden brown on the outside.
- Serve with whipped cream or vanilla ice cream.
Heart Hand Pies
- Refrigerated pie crust
- Strawberry jam
- Egg
- Sanding sugar
- Preheat your oven to 375 degrees F.
- Roll out your pie crust and use a heart-shaped cookie cutter to cut out as many hearts as you can.
- Spoon some strawberry jam onto the center of each heart, leaving a little bit of space around the edges.
- Fold the top half of the heart over the jam and use a fork to crimp the edges together.
- Brush the tops of the hand pies with a beaten egg and sprinkle with sanding sugar.
- Bake for about 15 minutes, or until they’re golden brown and crispy on the outside.
These fun and tasty desserts are sure to impress your friends and family. Give them a try today!
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