Apple Rum Dessert Recipes Cake Rum Moist

Girl, let me tell you about this amazing moist rum cake recipe I found. It’s the perfect dessert for any occasion and will have your guests begging for the recipe! Start off by preheating your oven to 350 degrees and greasing a bundt cake pan with butter or cooking spray. Next, combine 1 box of yellow cake mix, 1 small box of vanilla instant pudding mix, 4 eggs, ½ cup cold water, ½ cup vegetable oil, and ½ cup dark rum in a large mixing bowl. Beat with a mixer on low until all ingredients are combined, and then increase to medium speed for 2 minutes. Pour the batter into your prepared pan and bake for 50-60 minutes or until a toothpick inserted into the center of the cake comes out clean. Let the cake cool in the pan for 10 minutes before removing it from the pan and transferring it to a wire rack to cool completely. Once the cake has cooled, you can dust it with powdered sugar or frost it with your favorite frosting. Enjoy!

Want to switch things up a bit? Try this easy rum apple crisp recipe!

It’s the perfect fall dessert and will have your house smelling amazing! Start off by preheating your oven to 375 degrees and greasing a 9×13 baking dish with cooking spray. Next, combine 4 cups of sliced and peeled apples, 1 tablespoon flour, ⅓ cup brown sugar, 1 teaspoon cinnamon, and ¼ teaspoon nutmeg in a large mixing bowl. Toss to combine and then pour the mixture into your prepared baking dish. In a separate mixing bowl, combine 1 cup quick-cooking oats, 1 cup brown sugar, ¾ cup flour, and ½ cup melted butter. Stir until crumbly, and then sprinkle over the top of the apple mixture. Drizzle with 2 tablespoons of dark rum and bake for 30-35 minutes, or until the topping is golden brown and the apples are tender. Serve warm with vanilla ice cream or whipped cream. Yum!

Looking for other delicious rum recipes? Here are a few ideas:

Rum and Coke Glazed Wings:

These wings are the perfect party appetizer and will have your guests begging for more! Start off by preheating your oven to 375 degrees and lining a baking sheet with aluminum foil. In a small mixing bowl, whisk together ½ cup cola, ⅓ cup dark rum, 2 tablespoons soy sauce, 2 tablespoons packed brown sugar, and 1 tablespoon honey. In a separate large mixing bowl, toss 2 ½ pounds of chicken wings with olive oil, salt, and pepper. Pour the marinade over the wings and toss to coat. Place the wings on the prepared baking sheet and bake for 45-50 minutes or until crispy and golden brown. Serve with additional sauce on the side for dipping.

Spiked Hot Apple Cider:

Looking for a warm and cozy drink to enjoy on a cold winter night? Look no further than this spiked hot apple cider recipe! In a large saucepan, heat 1 gallon of apple cider over medium heat. Add 1 cup of dark rum, 1 cup of cinnamon whiskey, ¼ cup of honey, 1 sliced orange, and 6 cinnamon sticks. Bring the mixture to a boil, then reduce heat and let simmer for 10-15 minutes. Serve hot in mugs with additional cinnamon sticks and orange slices for garnish. Trust us, this drink will be a hit!

Want to know how to make the perfect rum cocktail? Here are a few tips:

Use high-quality rum:

The quality of the rum you use will greatly affect the taste of your cocktail. Look for rum that is made from high-quality ingredients and aged for at least 2 years for the best flavor.

Balance the flavors:

A good rum cocktail should have a balance of sweet, sour, and bitter flavors. Use fresh citrus juices, simple syrup, and bitters to achieve the perfect balance.

Experiment with different mixers:

Rum pairs well with a variety of mixers, including ginger beer, pineapple juice, coconut water, and tonic water. Don’t be afraid to try new combinations!

So there you have it, ladies! Some amazing rum recipes and tips for making the perfect rum cocktail. Whether you’re looking for a sweet dessert or a tasty drink, rum is sure to please. So grab a bottle of your favorite rum, get in the kitchen, and start creating some deliciousness!

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